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Recipe: 3-Ingredient Honey-Bourbon Gold Rush — Recipes from The Kitchn  

"Faith! It's the cocktail of the summer," said my colleague Janel last week when she was visiting me in Columbus. On our way to dinner we were chatting about our cocktails of choice, and Janel quite handily talked me into trying a Gold Rush for myself. Well, it wasn't that difficult. Do you know this drink? You should. READ MORE »

2017-10-19 17:00:00
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Save on Tim Horton’s Coffee with Coupons on Amazon  

  Enjoy the smooth Tim Horton’s taste you love at home with this delicious medium roast coffee, special blend made with 100% Arabica beans.  Coupon good for any Tim Horton’s coffee variety offered through Prime Pantry.  Subscribe & Save for even more savings. Check out these savings on the Original Blend, Ground Coffee, 32.8 Ounce […]  

2017-10-19 16:00:46
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What I Discovered When I Tried to Cut All Waste Out of My Kitchen — Life in the Kitchen  

Ever since learning the three R's in elementary school, I have worked hard at reducing my carbon footprint, especially in my kitchen. I love Meatless Mondays, I use plastic-free storage containers for leftovers, and I gave up bottled water in favor of a Brita tap. With all the negative things going on in the world, though, I decided I needed to try something even more radical to connect me with what I feel is most important. READ MORE »

2017-10-19 16:00:00
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The 10 Most-Hated Halloween Candies, Ranked from Bad to Worst — Halloween  

Everyone wants to be the cool house on Halloween. But if you hand out bad candy, all the great decorations and spooky music in the world won't save you from eggs and toilet paper. To find out which candies people hate the most, bulk candy retailer CandyStore.com looked at 10 years of sales data and 12 independent "best" and "worst" candy rankings, and surveyed 40,000 people. After crunching the numbers, they came out with a definitive list of the worst candies to find in your Ha

2017-10-19 15:45:00
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Enfagrow Toddler Products, Happy Baby Pouches, Luvs Diapers + More – Printable Coupons  

Let’s put a spotlight on some of the hottest, newest and best printable coupons for baby and toddler products, to help you save on the things you need this week for your littles: Household $3.00/1 Enfagrow Toddler Powder Product B3/G1 Buy 3 Happy Baby Clearly Crafted pouches, get 1 FREE $1.00/1 Luvs Diapers $2.00/1 Pampers Cruisers […]  

2017-10-19 15:30:11
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Lightning Deal on Meal Prep Containers  

Meal Prep Containers Food Storage Containers with Lids from the Meal Lab.  This 10-Pack set of 3 Compartment Bento Boxes give you great compartmental separation so you can freeze or take along a complete meal in one container.  Each meal prep container stores up to 32oz (18-8-8 oz) for perfect portion control. Leak-proof design. Microwave, Freezer […]  

2017-10-19 15:23:03
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How To Cut and Peel a Butternut Squash — Cooking Lessons from The Kitchn  

What kind of sorcery does it take to start with a bowling pin-shaped butternut squash and turn it into perfect, uniform slices and squares? You don't need professional training or a magic wand — just a few basic kitchen tools and some know-how. Familiarize yourself with this method for prepping a butternut squash and you'll be ready to tackle any squash-filled recipe winter throws your way. READ MORE »

2017-10-19 15:00:00
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Bad Mac and Cheese Ridiculed by All of Twitter  

At last, something everyone in America can agree on Earlier today, a Twitter user by the name of Jan Levinson (@coolstoryjanis) showed up to her office to find that a coworker had brought in a truly sorry excuse for mac and cheese to share with the crew. Jan snapped a few photos of the dish — which is really just cooked pasta mixed with shredded, unmelted cheese — and shared them with her Twitter followers. Within a matter of hours, the pic got retweeted thousands of times,...

2017-10-19 14:31:01
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My Neighbors Complain About Neighborhood-Hopping Trick-or-Treaters. They're So Wrong. — Halloween Hospitality  

Does your neighborhood have a Facebook group? Is there a little (or a lot) of drama in that Facebook group? If you're like me, you try not to get involved. But there is one subject where I just can't let go. Every year, a fair number of kids drive or are driven to our neighborhood to trick-or-treat. It's also known as "neighborhood hopping," and I have very strong feelings about it. READ MORE »

2017-10-19 14:30:00
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Trader Joe's Is the Only Place I Will Buy These 8 Things — Grocery Shopping  

I take my grocery shopping very seriously. I'm not opposed to hitting three or more stores in one trip to get exactly the ingredients I want, at the price I want. Trader Joe's is one of my usual stops, and not just because of the tubs of kitty cat cookies. Or the tiny ice cream cones. Or the Candy Cane Joe-Joe's, which I wait for all year. READ MORE »

2017-10-19 14:15:00
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5 Easy Ways to Eat More Plant-Based Meals — Tips from The Kitchn  

There seems to be a misconception out there that eating more plant-based meals means laborious meal prepping, spending a whole week's salary on the new "it" powders and potions, and suffering through sludgy green smoothies. But it's a lot simpler than that. READ MORE »

2017-10-19 14:00:00
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5 Extremely Cool Pantries with Barn Doors — Pantry Perfect  

Modern pantries are enjoying a starring moment in kitchen design, thanks to the addition of unique shelving options, envy-inducing organizing methods, and chic lighting options. Another great pantry design trend bringing style to the table? Sliding barn doors. If you're a farmhouse fan, try one of these charming styles in your own home. READ MORE »

2017-10-19 13:30:00
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3 Tips for Making Inexpensive Stew Meat Taste Heavenly — Tips from The Kitchn  

Whether you buy a chuck roast to cut up for a pot of stew or you pick up one of those convenient packages of pre-cut stew meat, these budget cuts of beef are known for being tough. But with the right amount of TLC and a few smart tips, you can turn inexpensive stew meat into a richly flavored meal with a surprisingly tender bite. READ MORE »

2017-10-19 13:00:00
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The Food Lab's Reading List, Day 13: Authentic Mexican  

Perhaps no other chef has been accused of cultural appropriation as fiercely or as frequently as Rick Bayless, but I'd rather live a life bereft of guacamole than give up my copy of Authentic Mexican. Read More

2017-10-19 13:00:00
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7 Brilliant Kitchen Storage Ideas to Steal from Real-Life Tiny Houses — Small Space Kitchens  

While most of us probably couldn't stand the idea of living in a tiny house, we can all stand to take some ideas from these minuscule dwellings. Even if you don't have to put your bed in a loft over the kitchen, there are still plenty of smart ideas for your own kitchen — whether it's 50 square feet or 500. READ MORE »

2017-10-19 12:30:00
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How One Kindergartener Raised $10,000 for Her Classmates' Daily Milk — Food News  

When 5-year-old Sunshine Oelfke realized her friend didn't have milk money for snack time at school, of her own accord she broke open her piggy bank. That was two weeks ago. Since then, the kindergartener has raised thousands online to pay for milk for her entire class at Birchview Elementary School in Ishpeming, Michigan. READ MORE »

2017-10-19 12:15:00
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The Restaurant Industry Lost 105,000 Jobs in September  

Hurricanes Harvey and Irma were major contributors Last month was a rough one for the restaurant industry. In September, the U.S. economy lost more jobs than it added for the first time since 2010, the Motley Fool reports. Restaurants were hit the hardest, with a total loss of 105,000 jobs — "the largest one-month decline in the history of the jobs report." A major contributor to these losses was the one-two punch of two Category 4 storms: Hurricane Harvey, which made land...

2017-10-19 12:02:00
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10 Protein-Packed Plant-Based Dinners — Recipes from The Kitchn  

Eating a diet that's more focused on vegetables seems like a challenge when it comes to getting enough protein on your plate. The truth is, however, that there are plenty of plant-based protein sources that are just as hearty and satisfying — sometimes even so when you still want to add some meat for flavor. Inspired by some of the principles of plant-based eating, we rounded up 10 great recipes that focus on these vegetable proteins so you can bring more of them to the dinner...

2017-10-19 12:00:00
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These 10 Last-Minute Halloween Costumes Are So Punny — Halloween  

It's only a couple weeks until Halloween, which means you need to decide on your costume pretty soon. While spooky costumes are the norm, it's the punny ones that always make me stop and stare. That's why we've rounded up some of our new favorite food-themed punny costumes that take minimal work to make. READ MORE »

2017-10-19 11:30:00
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Pastry Chefs Forced to Get Creative as Vanilla Prices Soar  

From NYC ice cream shops to Texas bakeries, owners are milking every single pod As Hurricane Harvey barreled toward Texas, Rebecca Masson, owner of Houston's Fluff Bake Bar, thought about what was most important to her; what she had to keep safe. She ran to her pantry, grabbed the last 10 quarts of vanilla she had, and sped to shelter. At a time when top vanilla producers are charging $600 to $750 per kilogram for vanilla beans, Masson's stash of vanilla was nothing short of ...

2017-10-19 11:28:23
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Twix Spread Finally in United States, Nutella Should Be Concerned — Food News  

Those of you who love sweet spreads, hold onto your hats: You can now find Twix in spreadable form. It may just make you want to cheat on your Nutella and cookie butters. I can't stop fantasizing about this gooey chocolate goodness. Just think about having seven ounces of melted Twix in jar. What a time to be alive, right? READ MORE »

2017-10-19 11:15:00
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The Best Halloween Food Magazine Stories, If You Dare — Between the Covers  

There are certain holidays that really make you want to get in the kitchen and start cooking. Thanksgiving, obviously. Christmas, Hanukkah, and Easter all have their own special food traditions. Even big days like Super Bowl Sunday and the Fourth of July can inspire feats of culinary greatness (or at least a great seven-layer dip). But Halloween? Is that really a culinary celebration? Who among us has actually ever thought, "Halloween's coming soon! What am I going to cook?" READ

2017-10-19 11:00:00
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You Don't Need a Park Ticket to Try Disney's Tastiest Halloweentime Treat  

Disney always offers insanely decadent foods, but the parks' culinary team really steps up its game during Halloween. Both Disneyland and Walt Disney World offer spectacularly spooky treats for park guests, but perhaps our favorite scary-good Disney dessert is available even for those without a park ticket. Snow White-themed "poison" candy apples are yours for the snacking in an area that's open to the public, Disney World's Disney Springs. If you want an iconic poison-green and

2017-10-19 10:47:03
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Why Today Is the Perfect Day to Stock Up for Halloween — Amazon Deal of the Day  

In less than two weeks, you're most likely going to need Halloween candy. And none of that off-brand, penny candy kind of stuff. You want to give out the good stuff. You know, because you want the kids to be excited — and also because you might "accidentally" buy too much and have leftovers! That's why we were pumped to see this MARS Variety Mix listed under Amazon's daily deals this morning. READ MORE »

2017-10-19 10:45:00
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Is This the New Starbucks Holiday Cup Design?  

Plus, Blue Apron lays off 6 percent of its staff and more food news to know today Is this what the Starbucks holiday cups will look like? A Reddit user posted a photo of stacked cups with a Starbucks logo and hand-drawn holiday motif, along the caption "Just got it in our order. Holiday short cup design!??" Starbucks will officially reveal the holiday cup design in November. Scarlett Johansson and Bobby Flay went out to dinner in the Hamptons, stoking rumors that the act...

2017-10-19 10:31:00
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24 Quick Soup Recipes for Fast Fall Meals  

We have plenty of recipes that come together in an hour or less for times when you need a satisfying soup and can't wait all day. Read More

2017-10-19 10:30:00
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The Best $5 You Can Spend at Aldi — Shopping  

There are tons of things you can buy at Aldi for $5 or less. There is one thing, however, you should definitely buy at Aldi for $5 or less. It's seriously so good, my husband and I often make the trip just to buy this one thing. (Of course we buy five or more at a time.) Can you guess what it is? READ MORE »

2017-10-19 10:30:00
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The 10 Crock-Pot Recipes I Rely on as a Busy Mom — Slow Cooker Dinners  

As a busy single mother to three active kids, it can be a struggle to get healthy, home-cooked food on the table. But it can be done — especially when my slow cooker is involved. I love throwing some ingredients in my slow cooker in the morning (especially when my kids help), and going about my day knowing dinner will be done when I get home. Even better is making a large-enough batch that I have a few meals taken care of. Leftover chicken tossed with mayonnaise or...

2017-10-19 10:15:00
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Watch Jimmy Kimmel Ask a Bunch of Brooklyn Bartenders to Spell 'Daiquiri'  

Plus more ridiculous questions In between stickball games and yellow cab rides, Jimmy Kimmel took time during his week-long Brooklyn sojourn to ask some of the borough's bartenders a series of ridiculous questions. As it turns out, most of the drink makers are fans of tiny cocktail umbrellas, but they hate it when people bang on the bar to try to get their attention, and hardly any of them know the correct way to spell "daiquiri." The best response of the bunch comes fro...

2017-10-19 10:02:01
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5 Smart Tips for Managing Your Grocery Budget — Money Goals, Kitchen Solutions  

Here at Kitchn we believe that getting in control of your finances starts with food. Do you want to save up for a special trip? Or maybe you're trying to lower your student debt? Keeping a close watch on your grocery budget can help. Being a smart shopper and planner can save you a whole lot of dough in the long run. Here are five smart tips and tools for managing your grocery budget. READ MORE »

2017-10-19 10:00:00
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5 Surprising Things You Should Be Recycling — Recycling  

As I've mentioned before in this space, recycling is confusing. The rules keep changing and "recyclable" packaging often has non-recyclable bits mixed in with it. But the good news is there are actually more things out there that you can recycle than you realized. I spoke to Caroline Cox and Jessica Edington, project managers at How2Recycle, a membership-based labeling program initiated by the Sustainable Packaging Coalition that's working to demystify the process by putting de

2017-10-19 09:30:00
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The 38 Essential Milan Restaurants  

Where to find classic risotto, perfect pastries, and Michelin-starred haute cuisine in Italy's fashion capital Milan has long had a reputation for being home to workaholics, too busy to fully enjoy the art of cooking, writer Angelica Frey says of her hometown. Here, quick panini and aperitivo (the pre-dinner drinks and small bites combo) reign supreme: They are as much a part of Milan's cultural history as landmarks like the Duomo, the San Siro Stadium, and Leonardo Da Vinci...

2017-10-19 09:17:02
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Regain Control: 7 Bad Housekeeping Habits You Should Quit Right Now — Apartment Therapy  

From Apartment Therapy → Regain Control: 7 Bad Housekeeping Habits to Quit Right Now READ MORE »

2017-10-19 09:15:00
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Recipe: Polenta Crust Pizza — Quick and Easy Vegetarian Dinners  

Although I'll never give up my beloved pizza dough, this polenta crust pizza is a fun, wholesome way to serve pizza for dinner. The crust is full of fiber, thanks to it being whole-grain. (Bonus: It's also gluten-free!) But beyond all the small ways this polenta pizza can help you meet your goals, whatever they may be, the most important thing to note is that it's absolutely delicious. READ MORE »

2017-10-19 09:00:00
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What Will Your Kitchen Look Like in 30 Years? IKEA Has an Idea! — IKEA  

When I think 30 years into the future, I'm hoping for things like bras without underwire that don't suck and self-healing knives that never need sharpening! My groceries will obviously be delivered by drone and my laundry will automatically sort and fold itself. Okay, so my vision is probably more dream than reality. (Or maybe not? Washington Post predicts drone-delivered kale may be part of the crazy Amazon-0wned Whole Foods new world.) Regardless, our favorite blue-and-yellow

2017-10-19 08:45:00
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This One-Pan Cheesy Chicken and Rice Is Calling Your Name — Delicious Links  

Looking for something comforting that won't weigh you down? This cheesy chicken casserole, with mushrooms, apple, spinach, and wild rice, is just the thing. It's perfect for these chilly fall nights and, best of all, it cooks up in one pan. READ MORE »

2017-10-19 08:30:00
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The Best Way to Get Rid of Lice Is Already in Your Pantry — Pests  

We've received plenty of lice notices from my kids' schools. Each time I've checked their heads diligently, trying very hard not to go to the bad place as I scratch myself into next Tuesday. I've never found a thing. Until, one time, I did. READ MORE »

2017-10-19 08:00:00
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How to Make a Show-Stopping Carrot Cake  

Brown butter makes this carrot cake as moist and rich as those made from oil, but with a rich and nutty flavor that's perfect for fall. It's a special, show-stopping cake tailor-made for birthday parties and holiday gatherings. Read More

2017-10-19 07:45:00
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The Best Way to Quickly & Safely Thaw Frozen Meat — Food Safety  

I do my best to plan ahead and let meat thaw slowly in the fridge, but sometimes the mood for a certain dish strikes or company drops by and I just need to get a frozen chicken breast or a few steaks thawed — pronto! When this happens, here's what I do to get that meat skillet-ready quickly and safely. READ MORE »

2017-10-19 07:30:00
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Rachael Ray's Hamptons Home Has Two Kitchens and One Ill-Placed Fireplace — Pop Culture  

I've been sneaking peeks at several celebrity kitchens lately. From Beyonce to Katy Perry, they've been totally over the top (in a good way). This time around I'm checking out Rachael Ray's up-for-sale Hamptons home. The asking price is $4.9 million and it has not one, but two kitchens! But before you start packing your bags, you may want to look closer. Do you see what I see? READ MORE »

2017-10-19 07:00:00
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Spinach Artichoke Baked Ravioli  

All I really want to say is “you’re welcome.” If we were together talking about this recipe over coffee and I slid you the recipe card across the table, I would just say…”try this…and you’re welcome.” So… You’re welcome. Yes, it’s spinach artichoke dip…spread on top of ravioli (with some water) and all baked together. […]  

2017-10-18 21:00:00
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Sushi Made From Faux Fish Is Heading to Whole Foods  

The fake tuna product is made from tomatoes Faux meat has come a long way from Tofurkey: Meatless, "bleeding" burgers and lab-grown chicken can be found on menus and in grocery store aisles across the country. Now, faux sushi is hitting the national market, too. It's called Ahimi, and customers at Whole Foods Markets in New York and Los Angeles will be able to purchase the product in pre-made rolls, starting November 1. The New York City-based company behind the faux fish ...

2017-10-18 17:31:11
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Recipe: Apple Cinnamon Toaster Strudels — Recipes from The Kitchn  

Apple cinnamon toaster strudels, those super-sweet frozen pastries, were definitely a guilty pleasure growing up. I have to admit, it's been years since I last enjoyed one — until this recipe came along. READ MORE »

2017-10-18 17:30:00
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An Easy Halloween Menu for Pumpkin Spice Lovers — Boozy Budget Halloween  

If you are way more into it being pumpkin spice season than Halloween, I'm going to show you how to put together a low-key party that celebrates the season more than the actual holiday of Halloween. You can pull it off with a three-ingredient cocktail and a batch of gooey pumpkin spice Rice Krispies treats. Here's how to make it happen. READ MORE »

2017-10-18 17:00:00
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Anthony Bourdain Heads to Pittsburgh to See How Chefs Are Changing the Food Scene  

'Parts Unknown' lands in Steel City this Sunday In the fourth episode of Parts Unknown's 10th season, Anthony Bourdain heads to Pittsburgh. It's a return to the Rust Belt for Bourdain, and as with his previous trips to American locales that are perceived to be places forgotten by time, the chef-turned-television host finds much more than decaying relics of this country's industrial past. There's a lot of food to like in the Steel City. While Yinzers can find plenty o...

2017-10-18 16:02:00
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How To Create a Drip Frosting Effect on Any Cake — Baking Lessons from The Kitchn  

You've seen them across the internet, flooding your Pinterest and Instagram feed: cakes finished with all hues of gorgeous drip frosting, pouring delicately down their sides. Want to know a secret? That beautiful drip detail is incredibly easy to make at home. Whether you want to upgrade a store-bought cake or really put a show-stopping finishing touch on a homemade layer cake, a pretty waterfall of frosting down the side of your cake is just a few steps away. READ MORE »

2017-10-18 16:00:00
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10 Food Gifts You Can Actually Afford in the Neiman Marcus Catalog, and One You Absolutely Can't — Shopping  

The Neiman Marcus Christmas Book is here! If you're unfamiliar, every year the company comes out with a mind-boggling list of wildly expensive, completely bonkers gift ideas, and the 2017 volume will not disappoint you. If you want to build your own Rolls Royce, take over an entire Times Square hotel on New Year's Eve, the Neiman Marcus Christmas Book will let you do that. But the Neiman Marcus catalog is also full of gourmet food gifts, and some of them are actually within the realm of

2017-10-18 15:45:00
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Milky Way Fudge Is on Its Way to Satisfy Your Chocolate-Loving Hearts!  

Coming Spring 2018! Milky Way Fudge! #thejunkfoodaisle A post shared by The Junk Food Aisle (@thejunkfoodaisle) on Oct 18, 2017 at 11:40am PDT Milky Way fans, we've got good news for you! One of our favorite (and trusted) new-snack hunters, also known as The Junk Food Aisle on Instagram, announced that we'll be able to enjoy Milky Way's newest fudge-flavored candy bar in Spring 2018. According to the leaked packaging, the ingredients of Milky Way Fudge include rich chocol

2017-10-18 15:30:15
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Opinion: We've Got American Cuisine All Wrong  

How indigenous cultures are reclaiming their foodways This story was originally published on Civil Eats. Although hamburgers, pizza, and Coca-Cola are among the foods most often identified as "American" cuisine, the truth is that over-sugared, over-salted, and fat-laden processed fare does not represent the true American diet. The original American cuisine arose from the vibrant and diverse indigenous cultures that thrived across the North American continent for thousands ...

2017-10-18 15:02:01
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Starbucks Released TWO Vampire Frappuccinos For You to Sink Your Fangs Into  

Take a seat, Pumpkin Spice Latte, because the Vampire Frappuccino is coming out to play. The seasonal barista gods at Starbucks have released not one but two Vampire Frappuccinos for Halloween, and they're filled with all the bloody possibilities strawberry puree has to offer. From now until Oct. 31, Starbucks locations in the UK, Singapore, Norway, and Sweden have added the fang-friendly drinks to the menu. According to Starbucks Singapore, the Vampire Frappuccino is made with a layer of

2017-10-18 15:00:07
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10 Weeknight Dinners with Chickpeas — Recipes from The Kitchn  

While we're big fans of the entire bean family, we are a little biased toward the chickpea: Its meaty goodness and adaptability in so many recipes is hard not to love. We always have at least a couple cans in the pantry, ready to be whipped up into quick and easy dinners at a moment's notice. Here are 10 chickpea-centric recipes we love. READ MORE »

2017-10-18 15:00:00
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I Passionately Believe That Small Kitchens Are Better than Big Ones — Small-Space Kitchens  

When you're imagining your dream kitchen, what do you see? Chances are, your ideal culinary space includes plenty of countertops, endless cabinets, and a fully stocked pantry — but you might be surprised to learn that the best kitchens are actually small kitchens. READ MORE »

2017-10-18 14:30:00
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The 10 Most Common Food Items Airbnb Guests Leave Behind — Travel Intelligence  

One of the (admittedly strange) perks of being an Airbnb host is discovering what objects my guests have left behind. As I ready my rental kitchen for the next temporary inhabitants, I get to conduct an exercise that's part anthropological analysis of the eating and drinking habits of travelers of the world, part Easter egg hunt. In addition to the standard-issue leave-behinds like phone chargers (and, um, some unmentionables), here are 10 of the most common things I find. READ

2017-10-18 14:15:00
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10 Ways to Create Storage in a Small Rental Kitchen — Organizing Tips from Kitchn  

If you're a renter with a small kitchen, all those storage hacks you see on Pinterest probably drive you up a wall. (A small wall, but still, a wall.) So many of the so-called brilliant storage ideas out there involve ripping something out, putting something in, or both — not exactly making them renter-friendly. All of these ideas? They're all totally temporary and sure to help you get your security deposit back at the end of your lease. READ MORE »

2017-10-18 13:30:00
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Florida Brewery Hatches Clever Plot to Thwart Richard Spencer Event  

Trade in your admission tickets for free beer A brewery in Gainesville, Florida has cooked up an ingenious plan to undermine a speech by white nationalist Richard Spencer at the nearby University of Florida on Thursday. Alligator Brewing Co. is offering free beers to customers who acquire and hand over tickets to the event tomorrow; the tickets will then be disposed of immediately. The team from the brewery hopes that this deal will help shrink the crowd before the event gets sta

2017-10-18 13:01:00
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Shrimp Rolls Bring the Seafood Shack Home  

Shrimp rolls are the easier, quicker, more home-cook-friendly alternative to a classic New England lobster roll. The key is to cook the shrimp just right with our foolproof poaching method. Read More

2017-10-18 13:00:00
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Deborah Madison Explains When to Peel Winter Squash (and When Not To) — Tips from The Kitchn  

Winter squash are the heroes of cold-weather cooking. Rich in vitamins and fiber, they bring a touch of sweetness to heavy dishes and enliven our plates with their bright, often deeply hued flesh. Long-lasting and beautiful, they can even double as a sculptural centerpiece until you're ready to bring them to the chopping board. But here's where their appeal wanes: Winter squash are often unwieldy and require a heavy hand with the chef's knife and a dexterous, occasionally even

2017-10-18 13:00:00
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How Ladurée Taught Americans to 'Patisserie'  

What happens when a pastry shop becomes a bona fide lifestyle brand Laduree is an interesting exception," says pastry chef, author, and American expat in Paris David Lebovitz. "On the one hand French people love it, and will always love it, but they hate when anything becomes a chain. They call it 'très industrial,' or too industrial." But thanks to fortunate timing and shrewd marketing, Laduree hasn't been slapped with that slur. The international brand — curr...

2017-10-18 12:47:01
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Why Every Home Baker Should Own a Silicone Mat — Shopping  

There are plenty of baking tools that I'm happy to not spend money on. Keep your fancy pie beads — I've got dried beans! And I've gotten by just fine without a French rolling pin; I have a regular one, thank you very much. That said, there is one exception to my scrappy home baker setup: my silicone baking mats. Yes, parchment paper can do many of the things that these mats can do, and they won't replace parchment paper entirely, but they're worth the money — and the little...

2017-10-18 12:30:00
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Shake Shack Plush Toys Will Exceed Your Daily Cuteness Intake  

Plus, Frank Bruni says pumpkin spice "is America" and more intel These Shake Shack plushes — a collaboration between the burger chain and designer toy brand Kidrobot — are kind of adorable, kind of frightening. New York Times columnist and former restaurant critic Frank Bruni on pumpkin spice: "...at last I see that pumpkin spice is more than a curiosity, bigger than a phenomenon. Pumpkin spice is America." Jimmy Kimmel learned how to make fortune cookies: ...

2017-10-18 12:02:01
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These 15 Easy Cast Iron Skillet Meals Are Perfect for a Family of Four — Recipes from The Kitchn  

Out of all the pots and pans in my kitchen, I reach for my cast iron skillet the most on busy weeknights. Although it deserves a little more TLC than some of my other pots and pans, its ability to maintain a strong, even heat, easily go from stovetop to oven, and fit my entire dinner inside of it make it worth its upkeep. The standard size of a cast iron skillet — usually about nine or 10 inches — perfectly fits a dinner that can feed a family of four (with maybe even a little ex...

2017-10-18 12:00:00
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José Andrés and Team Have Served One Million Meals in Puerto Rico  

He's established 15 kitchens to serve people in the aftermath of Hurricane Maria Yesterday was a big day for Jose Andres: After three weeks in Puerto Rico, the Washington, D.C.-based chef served an impressive one million meals with his nonprofit World Central Kitchen. Andres arrived in Puerto Rico days after Hurricane Maria devastated the island and left much of its population without electricity and struggling to find food and water. Over the past 21 days, the superstar c...

2017-10-18 11:27:32
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Behold the Weird, Soothing Beauty of Japanese Vending Machines — Culture  

The vending machines are cushioned with snow. They sit, lit and beckoning, beside roads and water and nothing at all. In the wintery Hokkaido landscape, these machines offer bottled drinks and quiet beauty for photographer Eiji Ohashi in his Roadside Lights series: "When I hold a warm bottle that I buy from the vending machine, my feelings relax." And weirdly, just looking at these serene photos, I get that. READ MORE »

2017-10-18 11:15:00
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How to Stay Satisfied on a Plant-Based Diet — Plant-Based Wellness  

I cried for a few weeks after I changed to a plant-based diet. Changing my diet actually helped me avoid getting a hysterectomy, but that wasn't enough to stop me from blubbering about my new way of eating. I thought I'd never be satisfied. I loved all things cheese and steak frites and thought I was sentenced to a life of brown rice and steamed broccoli. READ MORE »

2017-10-18 11:00:00
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How to Roast Brussels Sprouts and Broccoli  

Both Brussels sprouts and broccoli benefit from extremely high heat and browning, to the point of a near-char, in order to intensify their sweetness and bring out their unique nutty flavor without turning them overwhelmingly sulfurous. Read More

2017-10-18 10:30:00
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Where to Shop to Get the Best Deals on Really Good Halloween Candy — Shopping  

Do you live on a Halloween street? The kind that attracts trick-or-treaters from all over town? I do, and preparing for October 31 is no joke. One year we spent over $100 on candy. (This included an urgent, mid-evening run to CVS when the bottom of our plastic pumpkin appeared. Not recommended.) This year I did a lot of work in advance to figure out how to fill your caldron without emptying your wallet. Here's where you should be shopping. READ MORE »

2017-10-18 10:30:00
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One Knife Set We Can Actually Get Behind — Amazon Deal of the Day  

We don't usually recommend buying knife sets (so often, they come with a ton of extras — at an added expense! — that you don't actually need). This six-piece stick-resistant cutlery set by Farberware, however, we can get behind. Related: Never Buy a Set of Knives. Here's Why. Keep reading to find out why we like this set so much. READ MORE »

2017-10-18 10:15:00
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How Cutting My Food Budget Helped Me Quit My Full-Time Job — Money Goals, Kitchen Solutions  

In early 2015 I was single, lived alone in Boston, MA, and spent more than $500 a month on food and alcohol. I had visions of quitting my full-time job to travel and pursue a career in freelance writing, but first I had to address my serious spending problem. After a bad day at work I came home and compiled a spreadsheet with self-imposed grocery guidelines. Before the budget, a typical lunch was a Greek takeout salad ($12) followed by a midday Grande black iced tea at Starb

2017-10-18 10:00:00
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Mario Batali Will Cook Homer Simpson on the New 'Treehouse of Horror'  

This is not the chef's first time in Springfield The 28th annual "Treehouse of Horror" episode of The Simpsons will involve a cannibal-themed segment called "Mmm... Homer" that will feature a cameo from America's favorite ravioli-slinger, Mario Batali. Fox has released a few stills of The Chew's co-host appearance on this Sunday's Halloween episode — in one shot, Molto Mario is seen offering advice to Homer after he's sawed off the bottom of his torso, and in ...

2017-10-18 09:49:05
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This Smart Hack Will Change Your Mind About Frozen Pizza — Internet Food Hacks  

That woman sprinting in heels to the frozen food section at 5 p.m.? That's me when I forget to plan something for dinner. I'm a working single mom with three kids, and I've definitely been known to heat up a couple of frozen pizzas, bust out the paper plates, and eat in front of the television with my kiddos. But honestly, my brood has never actually loved frozen pizza night. They complain the crust is too soggy and tell me my homemade pizza is way better. As much as I love a comp

2017-10-18 09:45:00
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This Is the Most Popular Pantry on Pinterest Right Now — Pantries to Pin  

Turns out, the most-pinned pantry of all time comes from our sister site, Apartment Therapy. How cool is that? (See it here: This Is Apartment Therapy's Most-Pinned Pantry.) However, this pantry by Mallory — half of the team at the blog Classy Clutter — is hot on its heels! With 184,000 saves (and gaining!), it's the top trending pantry on Pinterest right now, and for good reason: It's so stinking cute! READ MORE »

2017-10-18 09:30:00
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This Is Anthony Bourdain's Favorite Chef's Knife — Chef Tips  

Anthony Bourdain has a lot of very strong opinions. He hates Johnny Rockets, Unicorn Frappuccinos, the third slice of bread in the middle of a club sandwich, and people who put too much soy sauce on sushi. One thing he loves, though, is a really good chef's knife, and it turns out he's remained pretty loyal to one over the years. READ MORE »

2017-10-18 09:15:00
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Recipe: Ground Beef Taco Casserole — Quick and Easy Weeknight Dinners  

My love for classic ground beef tacos — you know, the kind with the signature seasoning pack, topped with crunchy romaine, chopped tomatoes, and bright-orange cheddar — runs deep. Until recently, I didn't think there was any way to top them. But then I took all the elements that make them so amazing and turned them into a weeknight casserole. It has a cheesy beef and bean base laced with warm spices, and then is topped as a classic taco should be, with lettuce, tomato, and creamy G...

2017-10-18 09:00:00
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Le Creuset's Massive Factory Sale Is Coming Back! — Shopping  

If you happen to have plans to be in or around Charleston, South Carolina the weekend of November 10, you will be in luck. Not only is historic Charleston extra pretty that time of year, but it's also where you'll be able to find a massive flea-market-style sale on Le Creuset items. (Not planning on being there during that time? Perhaps you should look into making some travel arrangements. Just an idea.) READ MORE »

2017-10-18 08:45:00
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This Chicken Parm Casserole Is for Weeknight Warriors — Delicious Links  

If you crave chicken Parmesan but don't think you can pull off making it after a long day at work, I have just the recipe for you. With a few smart shortcuts this baked pasta delivers everything you love about the classic dish in easy-to-pull-off-on-a-weeknight casserole form. READ MORE »

2017-10-18 08:30:00
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Why You'll Never See Scented Hand Soap in My Kitchen — Strong Opinions  

I don't have a lot of hard-and-fast rules when it comes to what's "allowed" in my kitchen. All the dishware has to match? Nah, I love to pick up pretty, one-off plates and bowls on my travels. No cats on the counters? It's still a work in progress (going on eight years). My cat is sassy and set in her ways, so no amount of clapping, yelling, or squirting with a water gun keeps her from jumping up there. The one thing I feel strongly about, though? There's a life-long ban on sce

2017-10-18 08:00:00
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The Best Tools for Homemade Fresh Pasta  

From rolling pins to ravioli cutters, here's everything you need to make the best fresh pasta at home. Read More

2017-10-18 07:45:00
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5 Easy Energy Bite Recipes to Beat the Afternoon Slump — Recipe Roundup  

It's safe to say that fat, so long considered our nutritional enemy, is back in a big way. The once-shunned macronutrient has gone from playground outcast to cool kid on the block. We're glad, too, because we do love a good straight-from-the-jar peanut butter session. And there are even more exciting ways to get your daily dose. No, not avocados (although yes, naturally). We're talking about fat balls. READ MORE »

2017-10-18 07:30:00
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Screw Milk - Your Coffee Is Begging For This Flavored, Rum-Infused Cream  

A post shared by Sodie's Wine & Spirits (@sodiesfortsmith) on Nov 18, 2016 at 7:14pm PST Step aside, RumChata - there's a new creamy alcohol-infused drink in town, and it comes in the yummiest flavors ever. Wisconsin-based Tippy Cow makes its own line of "rum creams" that we're itching to add to our morning cup o' joe for that added pick-me-up . . . because sometimes just plain ol' two-percent milk just doesn't cut it. (No offense, Starbucks.) Tippy Cow c

2017-10-17 20:37:04
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What It Takes to Clean Up a Restaurant in Post-Hurricane Houston  

When the water recedes, the work really begins Kiran's had only been re-open for seven months. After more than a decade in its original location in Houston's Galleria shopping district, the upscale North Indian restaurant's lease was not renewed, and so Kiran Verma, owner and chef, spent 10 months preparing and decorating her second space in a newly constructed building on Houston's west side. The restaurant's new location featured extensive custom decor: walls inlaid w...

2017-10-17 17:02:00
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10 Hearty Casseroles That Welcome Fall — Recipes from The Kitchn  

In terms of sheer comfort, casseroles are high on the list of our favorite autumn dishes. Double points if they have a good amount of cheese, and triple points if they also contain pasta. I am so happy that the chilly evenings of fall have brought casseroles back into my weekly meal rotation. They make the kitchen feel cozy on Sunday and then become easy lunches and dinners all week long. And if company stops by, no problem — there's plenty to share. Here...

2017-10-17 17:00:00
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Guy Fieri Is Feeding 5,000 Fire Evacuees Per Day  

The Triple D host has been cooking for evacuees since last Thursday Santa Rosa, California resident Guy Fieri is helping the people of his community recover from the worst wildfire in California history. Last Thursday, Fieri and his team rolled up to the Veterans Memorial Building to start cooking meals for thousands of evacuees at a makeshift outdoor kitchen, complete with massive barbecue smokers. The chef told local PBS affiliate KQED: "I'm not promoting anything. I'm j...

2017-10-17 16:26:28
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Recipe: Tangy Cabbage and Jalapeño Slaw — Recipes from The Kitchn  

Make this tangy, spicy slaw once and you'll want to bring it to every potluck you ever attend. At least, that's how this recipe makes me feel, and I'm certain it will do the same for you. With the crunchy texture of carrots and red cabbage and the bold flavors of vinegar, Dijon mustard, and jalapeño, this dish wins people over with just one bite. No one will ever be the wiser that you pulled this together in just five minutes. Yes, it is really that easy. READ MORE »

2017-10-17 16:00:00
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50 States of Beer: The Best Brew in Every Single State  

While some days call for whatever is cold and on tap, there's something exhilarating about seeking out the best beer an area has to offer. Luckily, BeerAdvocate.com broke down the top-rated beer in each state to make the chase even easier. We took it a step further: what makes each of these beers unique, worth trying, and so darn delicious that you'll be craving another. Get ready to plan the most thirst-quenching road trip yet!

2017-10-17 15:20:00
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Pitbull to Unleash a Restaurant on Miami's Ocean Drive  



2017-10-17 15:16:55
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This Self-Taught Teen Makes Latte Art That's Way Too Cute to Drink — My Morning Cup  

You might think a cute heart or a pretty fern in the foam of a latte is a sign of elite barista skills, but then you probably haven't seen Daphne Tans' 3-D latte creations. The 17-year-old is taking latte art to new heights with adorable foam sculptures that are technically astonishing and way too cute to drink. READ MORE »

2017-10-17 15:15:00
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The 25 Best Vegan and Vegetarian Dishes for Fall — Recipes from The Kitchn  

As the temperature starts to drop and the days get shorter, the desire for slow-cooked roasts and meaty braises may set in for many. But if you're someone who follows a vegan or vegetarian diet, it doesn't mean you don't crave something a bit more comforting and rice than what you've been eating over the summer — it's just that you want it without the meat. Luckily, there are plenty of options that are equally as fitting this time of year. Here are 25 recipes we love. READ MORE »

2017-10-17 15:00:00
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This New Measuring Cup May Make You a Better Baker — Food News  

Have you ever wondered why your cookies never come out the same from batch to batch, even though you're using the same recipe? Chances are, it's your measuring cup that's to blame. While, yes, the whole point of a measuring cup is accuracy, it's extremely easy to measure incorrectly. A little too much on top here, a little under the line there — that can really mess up a recipe. Good news, bakers! A former Google software engineer is working to fix that problem with a new kind...

2017-10-17 14:45:00
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Eleven Madison Park Now Sells a $24 Cup of Coffee  

Plus more food news to know today Eleven Madison Park, the three-Michelin-starred restaurant in New York City that recently reopened after a revamp, now sells a cup of coffee for $24. The restaurant's coffee director spends about 10 minutes preparing one cup of coffee, using rare high-end beans and fancy machines. That's the cost of almost two pounds of Popeyes popcorn chicken, just to put things in perspectives. Speaking of Popeyes, this California restaurant proudly adm...

2017-10-17 14:43:51
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These 5 Easy Halloween Costumes for Kids Are Super Cute — Halloween  

Parents, you're in luck. There are only a handful of days left before Halloween, and if you still don't know what your kids are going to dress up as, I have five excellent homemade costumes to share. All of them are food-themed, and most of them you can make with just a hot glue gun and a trip to the fabric (or grocery) store. READ MORE »

2017-10-17 14:30:00
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Having a Tough Time Decluttering? The "Ex-Test" Will Give You 20/20 Clarity — Apartment Therapy  

From Apartment Therapy → Finding it Tough to Declutter? The "Ex-Test" Will Give You 20/20 Clarity READ MORE »

2017-10-17 14:15:00
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How the USDA Is Changing Under Trump  

Restructuring, budget cuts, and stalled policy proposals are threatening progress This story was originally published on Civil Eats. The Trump Administration has been riddled with high-profile scandals since the President took office. But looking beyond the front page reveals yet more controversy, as the President and his cabinet appointees struggle to fill essential roles within agencies; the Trump White House has lagged far behind the prior administration in this regard. And

2017-10-17 14:04:54
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It Changed My Life: How a Plant-Based Diet Eased My Endometriosis — It Changed My Life  

For the last five years, I've built my career around food. Specifically, talking about the benefits of a plant-based diet. I have a cookbook and podcast, and give talks around the country about the power of eating more plants. I talk about food a lot. I mean, a lot. But talking about a plant-based diet isn't just a career. A plant-based diet gave me my life back. READ MORE »

2017-10-17 14:00:00
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This One Product Makes My Costco Membership Worth It — Shopping  

My Costco membership can be a dangerous thing. I know it's supposed to save me money, but somehow it doesn't seem to reduce my monthly grocery spending. (I've yet to figure out the sorcery behind that math.) Still, even though it doesn't keep Benjamins in my bank, I could never give it up — and that's mostly due to one product. READ MORE »

2017-10-17 13:45:00
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The Best Thing I Ever Did for Organizing My Pots and Pans — Organizing Tips from Kitchn  

While I can say that I truly love my kitchen and honestly would not change a thing, that was definitely not always the case. Until earlier this year, and for as long as my husband and I have lived in our apartment, the storage situation for our pots and pans drove me absolutely bonkers. It was nothing but frustration anytime I had to dig into that cabinet (spoiler alert: every day!). Then my husband came up with a brilliant solution that has been a total game-changer. READ MORE »

2017-10-17 13:30:00
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D.C. Still Has No Three-Michelin-Starred Restaurants  

Michelin added two one-star restaurants to the 2018 guide Michelin announced its 2018 stars for Washington D.C. today, with few surprises — and for the second year, no three-star restaurants. The second Michelin guide to the nation's capital has just two new additions: chef Eric Ziebold's intimate tasting menu restaurant Metier and chef Johnny Monis's greek-inspired Komi, both with one star. Last year, Michelin made the interesting decision to grant Ziebold's relaxed...

2017-10-17 13:01:01
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The Best Food Processors  

We chopped, mixed, pureed, and ground our way through 11 food processors to find ones that work well, are easy to use, and are worth dragging out of storage. Read More

2017-10-17 13:00:00
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7 Ways to Make Creamy Pasta Without Cream — Tips from The Kitchn  

It's hard to beat the level of comfort provided by a pasta dish that's coated in a heavy cream sauce, like fettuccine Alfredo or penne alla vodka. That kind of dish is really more of a once-in-a-while meal for some, or not an option for others depending on their dietary choices, but that doesn't mean creamy pasta dishes can't be on the weekly roster. There are plenty of ways to make a creamy sauce without using heavy cream that result in a comforting choice any night of the week.

2017-10-17 13:00:00
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Watch: Making Venison Coca-Cola Stew From Ted Nugent's Cookbook  

A recipe for 'candied meat' on 'Real Chefs Cook Dumb Recipes' Welcome back to Real Chefs Cook Dumb Recipes — a video series where chefs with varying accolades attempt the recipes created by non-chefs, people with literally zero culinary experience who still manage to publish cookbooks that are allowed to be sold to the public. In this episode, owners of New York City's Meat Hook Brent Young and Ben Turley pick a recipe from Kill It and Grill It: A Guide to Preparing...

2017-10-17 12:37:49
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5 Things That Just Weren't Worth It at West Elm — Shopping  

There's a lot to love about West Elm — midcentury-modern-style pieces, all that copper, collaborations with artists and local makers — but not everything from the store is a home run, especially when it comes to kitchen items. While we'd all love to have kitchens outfitted with beautiful, stylish pieces, those pieces need to actually be effective (and safe!) to earn a permanent spot in our homes. If you care about form and function, there are some West Elm kitchen items th...

2017-10-17 12:30:00
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